Local Product Details
Salted Duck Eggs
Food
AÃÂ saltedÃÂ duck egg is a Chinese preserved food product made by soaking duckÃÂ eggsÃÂ in brine, or packing each egg in damp,ÃÂ saltedÃÂ charcoal. ...ÃÂ Salted eggsÃÂ sold in the Philippines undergo a similar curing process, with some variation in ingredients used. They are dyed red to distinguish them from fresh duckÃÂ eggs.
And now it is famous in our country especially in our town Pulilan.
